Van Vleet

Name: Van Vleet
Yield: 1 serving
Cuisine: Cocktail
Ingredients: 3 oz Light Rum; 1 oz Maple Syrup; 1 oz Lemon Juice

Ingredients

3 ozLight Rum

1 ozMaple Syrup

1 ozLemon Juice

Shake all ingredients with ice, strain into an Rocks Glass over ice cubes, and serve.