Vesuvio

Name: Vesuvio
Yield: 1 serving
Cuisine: Cocktail
Ingredients: 1 oz Light Rum; 1/2 oz Sweet Vermouth; Juice of 1/2 Lemon; 1 tsp Powdered Sugar; 1 Egg White

Ingredients

1 ozLight Rum

1/2 ozSweet Vermouth

Juice of 1/2Lemon

1 tspPowdered Sugar

1Egg White

Instructions

Shake all ingredients with ice, strain into an Rocks Glass over ice cubes, and serve.