Lassi Khara

Name: Lassi Khara
Yield: 1 serving
Cuisine: Cocktail
Ingredients: 1 cup Yoghurt; 2 cups cold Water; 1 tsp Salt; 1 pinch Asafoetida

Ingredients

1 cupYoghurt

2 cups coldWater

1 tspSalt

1 pinchAsafoetida

Blend (frappe) in blender until frothy. Add torn curry leaves and serve cold.