Avalon

Name: Avalon
Yield: 1 serving
Cuisine: Cocktail
Ingredients: 3 parts Vodka; 1 part Pisang Ambon; 6 parts Apple Juice; 1 1/2 part Lemon Juice; Lemonade

Ingredients

3 partsVodka

1 partPisang Ambon

6 partsApple Juice

1 1/2 partLemon Juice

Lemonade

Instructions

Fill a tall glass with ice. Layer the Finlandia Vodka, lemon and apple juices, Pisang Ambon, and top up with Lemonade. Stir slightly and garnish with a spiralled cucumber skin and a red cherry. The cucumber provides zest and looks attractive. This drink, created by Timo Haimi, took first prize in the 1991 Finlandia Vodka Long Drink Competition.